Shrimp Dip

SHRIMP DIP  Vicki

6 oz cream cheese

1 ½ TBSP minced onion
1 TBSP mayo
10 drops tabasco sauce
1 can of 4 & ¼ oz shrimp (drain & rinse well)

Blend all but shrimp.

Add shrimp & finish blending

Refrigerate at least 2 hours before serving
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